The Welcome to Town
Restaurant
Rich heritage and a
welcoming atmosphere, our restaurant is neatly tucked away in a
rural part of the North Gower, Swansea.
The history
of Llanrhidian village dates back to ancient times, with the Iron
Age hill fort of Cil Ifor Top overlooking the settlement. The village
church is dedicated to the Celtic Saints Illtud and Rhiadian and
there are standing stones on the village green near the "Welcome
to Town" public house, 'where village statesmen talked with
looks profound, and news much older than their ale went around'.
The pub name symbolises the spirit of a welcoming inn and was shared
with at least two other ale houses on the Gower Peninsula, at Llangennith
and Rhossili.
Our 'Welcome'
is the only one of these to survive, and this is remarkable considering
its age - it dates from around the 18th Century. The Alehouse Recognisance
on display records Philip Morris as alehouse keeper in 1827, with
sureties provided by John Rees, a farmer of Llanrhidian and Frances
Adams, a currier (saddler) of Swansea.
The Welcome
was well known in the nineteenth century as the meeting place of
the "Gower Association for the prosecution of Felons' - and
held their inaugural meeting in the house of George Williams, inn
holder 1810. They were a group of local landowners and gentry who
offered rewards for the apprehension of criminals in the locality,
before the regular police service began. The last case they dealt
with was for sheep stealing in 1856 (the wool industry and weaving
industry were important aspects of the local economy). The group
continued to hold their annual dinners at 'The Welcome' until 1892,
when they were disbanded. No doubt because of this long association,
The Welcome is said to have acted at times as a gaol and courtroom
- the present alcove being the gaol area with the courtroom in the
room above.
The standing
stones on the green are reputed to have been used as whipping posts!
The wrongdoers no doubt received a particularly 'Warm Welcome' at
the inn.
Llanrhidian,
in common with other Gower villages, held fairs on the green, with
the three ale houses. The Welcome, The Dolphin, and the Cross Inn
all sharing in the conviviality. The Welcome was also frequented
by carters on their way to Llanmorlais for coal, and inquests and
auctions were held here - in 1880 an auction was held for the Lower
Mill in the village.
The pub has
been altered and expanded over time, with adjoining cottages being
included, but the resident ghost is still very much at home. He
is rumored to be an old coachman who sat in a chair in the old living
quarters. The beer used to be served directly from barrels behind
the bar - very convenient for him to help himself! He must have
been a womaniser, because the only people ever to see him have been
women!!
See
Also:
Lunch Menu
Dinner Menu
Dessert Menu
Wine List
Useful
Links:
Location & Bookings
Ian Bennett, Proprietor & Chef
Awards and Accolades
|